The term “mustard-based” refers to the sauce’s use of two ingredients: mustard and vinegar. Mustards can range from mild varieties that are used as a dipping condiment in sandwiches or salads, such as Dijon mustard, to pungent mustards like horseradish mustard for adding heat.
Mustard based bbq sauce is a type of sauce that is made from mustard, vinegar, and other ingredients. These sauces are popular in the southern United States.
Mustard based barbecue sauces are common in the south. South Carolina is home to a number of mustard-based bbq sauce recipes. Reference: south carolina mustard bbq sauce history.
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