Grilling new potatoes is a great way to add flavor and texture to your favorite summer dishes. Whether you’re looking for a side dish to accompany your grilled steak or a light and flavorful accompaniment to your favorite salad, grilling new potatoes is a great way to add a unique flavor to your meal. In this guide, we’ll discuss the best way to grill new potatoes, including the best seasonings and techniques to use. We’ll also provide some tips on how to store and prepare your potatoes for grilling. So, let’s get started and learn how to grill new potatoes!
Step-by-Step Guide to Grilling Perfect New Potatoes
Grilling potatoes is a great way to enjoy the flavor of potatoes without the added fat of frying. New potatoes are especially delicious when grilled, as their thin skin and small size make them ideal for grilling. Follow these steps to grill perfect new potatoes.
1. Start by prepping the potatoes. Wash the potatoes and cut them into quarters. Place the potatoes in a bowl and toss them with a tablespoon of olive oil, a teaspoon of salt, and a teaspoon of pepper.
2. Preheat your grill to medium-high heat.
3. Place the potatoes on the grill and cook for about 10 minutes, flipping them every few minutes.
4. Once the potatoes are cooked through, remove them from the grill and serve.
Grilling new potatoes is a simple and delicious way to enjoy potatoes. With just a few minutes of prep and a few minutes of cooking, you can have perfectly grilled potatoes that are sure to please.
Tips for Grilling New Potatoes to Perfection
1. Start by prepping the potatoes. Wash them thoroughly and cut them into quarters or halves, depending on their size.
2. Place the potatoes in a bowl and toss them with oil, salt, and pepper.
3. Preheat the grill to medium-high heat.
4. Place the potatoes on the grill and cook for about 10 minutes, flipping them occasionally.
5. Once the potatoes are tender and lightly browned, remove them from the grill and serve.
6. For extra flavor, add herbs or spices to the potatoes before grilling.
7. To prevent sticking, make sure to oil the grill grates before adding the potatoes.
8. To ensure even cooking, make sure the potatoes are cut into similar sizes.
9. To prevent burning, keep an eye on the potatoes and move them around the grill as needed.
10. For a crispy texture, cook the potatoes over direct heat for the last few minutes of cooking.
How to Grill New Potatoes for a Delicious Summer Side Dish
Grilling new potatoes is a great way to enjoy a delicious summer side dish. To get started, you will need to select new potatoes that are small and uniform in size. This will ensure that they cook evenly on the grill.
Once you have selected your potatoes, you will need to prepare them for grilling. Begin by washing the potatoes and then patting them dry. Next, you will need to pierce each potato several times with a fork. This will help the potatoes to cook more evenly.
Once the potatoes are prepared, you will need to coat them with oil. This will help to prevent them from sticking to the grill. You can use either olive oil or vegetable oil for this step.
Now it is time to place the potatoes on the grill. Preheat the grill to medium-high heat and then place the potatoes on the grill. Cook the potatoes for about 10 minutes, flipping them over halfway through. You will know that the potatoes are done when they are tender and lightly browned.
Once the potatoes are cooked, you can season them with salt and pepper to taste. Serve the potatoes hot off the grill for a delicious summer side dish. Enjoy!
Q&A
Q: How do you prepare new potatoes for grilling?
A: To prepare new potatoes for grilling, start by washing them and cutting them into quarters. Then, toss them in a bowl with olive oil, salt, and pepper. Finally, place them on a preheated grill and cook for about 10 minutes, flipping them occasionally.
Q: What temperature should you grill new potatoes at?
A: The ideal temperature for grilling new potatoes is medium-high heat, around 375-400°F.
Q: How long should you grill new potatoes?
A: New potatoes should be grilled for about 10 minutes, flipping them occasionally. You can check for doneness by piercing them with a fork. If they are tender, they are done.
Conclusion
Grilling new potatoes is a great way to enjoy a delicious side dish. With just a few simple steps, you can create a flavorful and nutritious meal that your family will love. Whether you choose to season your potatoes with herbs and spices or keep them plain, grilling new potatoes is a great way to add a unique flavor to your meal. So, fire up the grill and get ready to enjoy some delicious grilled new potatoes!