Tri Tip is a great way to step up the BBQ game with your next cookout. Let’s look at some tri tip recipes that will excite and surprise you!. BBQ Tri Tip is a type of beef that has been slowly smoked over a low-heat fire. The meat is then sliced and served with the … Read more
The Wood Chips On A Gas Grill topic is about how to use wood chips on a gas grill. The “wood chips gas grill aluminum foil” is a technique that will allow you to use wood chips on your gas grill. How long do you smoke wood chips on a gas grill? A: It depends … Read more
This question is about barbecue. The best time to close the lid on a charcoal or gas grill varies depending on how you like your food cooked, but in general it’s safe to say that once most of the exhaust has been removed from underneath and out through the top vent, it’s good to go. … Read more
The debate has been going on for years whether to grill or bake your food. Now, scientists have finally reached a consensus: both are good! Baking will melt away that stubborn layer of grease and grilling reduces the risk of burning your meat. It is best to cover your grill in the winter. This will … Read more
When you’re done with your grill, what do you do? You clean it and store it away! But that doesn’t mean the food goes straight into the trash. The leftover meat can become a delicious meal for another day. Just add some veggies to make a barbecue salad or slice up some leftover bread to … Read more
The “moist” in moist barbecue ribs means they’re cooked with liquid. The bbq sauce is typically a tomato-based red or brown sugar, vinegar, molasses and spice mixture that gets its characteristic taste from the paprika used to season it. Ribs are a popular food item in the United States. They are often cooked over an … Read more
It started in South Carolina, the birthplace of American barbecue. The first documented use of a “barbecue pit” is from 1733 when there was an advertisement for one in North Carolina. There are many legends about how this dish came to be, with some regional stories dating back as early as 1350 BC., The “sc … Read more
The answer to this question may not be simple, and you should always consult your local state health department. However, the short answer is yes it can. What would happen if we froze our favorite sauce? The answer to this question is no, you cannot freeze barbecue sauce. You can however freeze bbq sauce for … Read more